Dinners To-Go

Pre-order a delicious three course meal from Wallace Station, packed cold for you to reheat at home at your convenience.
Each week, a different menu to enjoy. Try them all!

  • Monday, December 2 - Sunday, December 8

    Butternut squash apple bisque with burnt sage and pepitas 

    Citrus sage stuffed pork loin with pan gravy, Weisenberger mill cornbread stuffing, green bean almondine

    Kentucky honey cake

  • Monday, December 9 - Sunday, December 15

    Salad with marinated haricot vert, cornbread croutons, pickled onion, shaved manchego and Penny’s pumpkin seed vinaigrette

    Cottage pie made with local beef, rich gravy and whipped potatoes 

    Oatmeal cake

  • Monday, December 16 - Sunday, December 22

    Split pea and local country ham soup

    Roasted quail with bourbon orange glaze, roasted heirloom carrots and herby roasted fingerling potatoes with smoked salt

    Jam Cake

Choose between serving for two @ $49.99 or four @ $94.99
Pre-order by calling 859-846-5161 or drop by in person.
Pre-orders can be placed up until 24 hours ahead of pickup.

All dinners are packaged cold and ready to serve whenever you’re ready to enjoy them! 
Reheating instructions included.

We regret that we are unable to modify dishes/meals.